Carte of la Villa Madie
Prelude
Prelude
Vegetables from our local market
68 €
Seasonal vegetables tart, parmesan cheese
Lou sardo
115 €
Mediterranean sardine in few ways, raw with lemon thym
Amandines potatoes grilled and puffed, “osciètre” caviar from Sologne
Lou carambou
76 €
The carabineros shrimp confined in red fruits tartlet
Head shrimp foam
Maritime escapade
Maritime escapade
L’aigo boulido de San piaré and Supi
78 €
John Dory fish and Squid submerged in a garlic broth
Ink squid tortellini and sage
Lou ligoumbo
98 €
The blue lobster roasted then smoked with immortal flowers
Calanques fragrancies
82 €
Red mullet and sea urchin immersed in a broth with local flavors…
Through our countryside ...
Through our countryside ...
Gaieto de vedèu
96 €
Veal sweetbread with chesnut honey
Artichoke with Corsican citrus peel
Lou agnéu
94 €
The lamb as we like it in Marseille…
Pasture and epilogue
Pasture and epilogue
Cheese trolley
29 €
Refined cheeses selection by Benoit Lemarié
The warm Manjari chocolate tart
30 €
Meadowsweet ice cream
L’avelano
30 €
The hazelnut and old balsamic vinegar
The Madagascar vanilla
30 €
Prepared with the “Ferroni” local rum